Pack Size: 20, 100, 300
Year: 2021
Accepted Scientific Name:
Stenocereus pruinosus
Origin and Habitat:
Stenocereus pruinosus is native to central and southern Mexico, particularly in Puebla, Oaxaca, and Morelos. It thrives in arid and semi-arid regions, growing on rocky hillsides and sandy plains at elevations of 500 to 1,500 meters. These areas are characterized by intense sunlight, well-drained soils, and minimal rainfall.
Description:
Stenocereus pruinosus is a basal branching columnar cactus that can grow up to 12-15 feet and 4-6 inches in diameter. Its blue-green stems have prominent ribs covered with small, white areoles and short spines. The cactus produces large, funnel-shaped flowers in shades of white to pink, which open at night. It is also known for its edible fruit, called “pitaya,” which is sweet and juicy.
Cultivation:
Zone: 10-11
Temperature: Prefers temperatures above 15°C; tolerates brief drops to 5°C.
Growth Rate: Moderate.
Soil: Requires a well-draining mix with pumice to ensure healthy root development.
Watering: Water thoroughly but allow the soil to dry completely between waterings.
Fertilizing: Feed every 2-3 weeks with a balanced cactus fertilizer during the growing season.
Light: Prefers full sun but can tolerate partial shade.
Pests and Diseases: Susceptible to scale insects, mealybugs, and root rot in poorly drained soils.
Germination Info:
Temperature: 27°C
Surface Sown: Yes
