Pot Size: 1 gal
Accepted Scientific Name:
Gaultheria procumbens
Origin and Habitat:
Gaultheria procumbens, commonly known as Eastern teaberry or wintergreen, is native to the acidic forest floors of eastern North America, ranging from Newfoundland and Ontario down through the Appalachian Mountains to Georgia. It thrives in cool, shaded woodlands, often under conifers or deciduous trees, where it forms low, spreading mats among mosses and leaf litter. The plant is adapted to moist, well-drained soils and benefits from the dappled sunlight and rich humus of its native understory habitat.
Description:
A compact, evergreen groundcover, Gaultheria procumbens grows 4–6 inches tall and spreads 12–18 inches. Its glossy, leathery leaves are dark green and turn reddish-purple in winter. Small, bell-shaped white to pale pink flowers appear in summer, followed by bright red berries that persist through winter. The fruit is aromatic, with a distinct wintergreen scent, and is edible though mildly flavored.
Cultivation:
Zone: 3–8
Temperature: Down to -35°C
Growth rate: Slow to moderate
Soil: Acidic, humus-rich soil amended with pumice for drainage
Watering: Keep soil evenly moist but not soggy; avoid prolonged drought
Fertilizing: Use an acid-loving plant fertilizer every 2–3 weeks during active growth
Light: Partial to full shade; tolerates filtered sunlight
Pests and diseases: Rarely troubled by pests; may occasionally suffer from root rot in poorly drained conditions
Propagation:
Propagate by semi-hardwood cuttings in summer or by division in early spring. Layering is also effective, as the plant naturally spreads by rhizomes.